香港亭　青葉台店

• Petan

  400 yen

  1/10

  Petan

  400 yen

• Petan tofu

  580 yen

  1/10

  Petan tofu

  580 yen

• Hong Kong Tei Cucumber

  600 yen

  1/10

  Hong Kong Tei Cucumber

  600 yen

• Banbanji

  ¥ 780

  1/10

  Banbanji

  ¥ 780

• Special sauce for steamed chicken

  ¥ 780

  1/10

  Special sauce for steamed chicken

  ¥ 780

• Japanese dried tofu

  700 yen

  1/10

  Japanese dried tofu

  700 yen

• Hong Kong Tei Intestine

  ¥ 780

  1/10

  Hong Kong Tei Intestine

  ¥ 780

• Stir-fried chicken and Chinese miso

  880 yen

  1/10

  Stir-fried chicken and Chinese miso

  880 yen

• Stir-fried chicken and cashew nut

  880 yen

  1/10

  Stir-fried chicken and cashew nut

  880 yen

• Stir-fried pork and zha cai

  880 yen

  1/10

  Stir-fried pork and zha cai

  880 yen

• Stir-fried pork and garlic sprouts

  880 yen

  1/10

  Stir-fried pork and garlic sprouts

  880 yen

• Stir-fried pork and shredded peppers

  880 yen

  1/10

  Stir-fried pork and shredded peppers

  880 yen

• Subbuta

  880 yen

  1/10

  Subbuta

  880 yen

• Stir-fried pork ear ear mushroom and egg

  ¥ 680

  1/10

  Stir-fried pork ear ear mushroom and egg

  ¥ 680

• Stir-fried squid and cashew nuts with mustard

  880 yen

  1/10

  Stir-fried squid and cashew nuts with mustard

  880 yen

• Stir-fried squid and garlic sprouts

  880 yen

  1/10

  Stir-fried squid and garlic sprouts

  880 yen

• Stir-fried squid and vegetables

  880 yen

  1/10

  Stir-fried squid and vegetables

  880 yen

• Sichuan-style stir-fried shrimp

  1180 yen

  1/10

  Sichuan-style stir-fried shrimp

  1180 yen

• 

  Shrimp chili sauce

  ¥ 1080(税込)

  1/10

  

  Shrimp chili sauce

  ¥ 1080(税込)

• Stir-fried bean seedlings

  500 yen

  1/10

  Stir-fried bean seedlings

  500 yen

• Stir-fried mushrooms and bok choy

  880 yen

  1/10

  Stir-fried mushrooms and bok choy

  880 yen

• Stir-fried bok choy

  880 yen

  1/10

  Stir-fried bok choy

  880 yen

• Stir-fried komatsuna

  980 yen

  1/10

  Stir-fried komatsuna

  980 yen

• Stir-fried three kinds of vegetables

  880 yen

  1/10

  Stir-fried three kinds of vegetables

  880 yen

• Stir-fried eggplant with Chinese miso

  980 yen

  1/10

  Stir-fried eggplant with Chinese miso

  980 yen

• Mar bonus

  980 yen

  1/10

  Mar bonus

  980 yen

• Shrimp and tofu stew

  ¥ 780

  1/10

  Shrimp and tofu stew

  ¥ 780

• Mabo tofu

  ¥ 780

  1/10

  Mabo tofu

  ¥ 780

• Stir-fried clams with mustard

  ¥ 1080

  1/10

  Stir-fried clams with mustard

  ¥ 1080

• Happy Sai

  880 yen

  1/10

  Happy Sai

  880 yen

• Pork braised in Shanghai style soy sauce

  1280 yen

  1/10

  Pork braised in Shanghai style soy sauce

  1280 yen

• Gomoku seafood clay pot

  600 yen

  1/10

  Gomoku seafood clay pot

  600 yen

• Gomoku Sichuan style clay pot

  880 yen

  1/10

  Gomoku Sichuan style clay pot

  880 yen

• Mabo vermicelli clay pot

  ¥ 780

  1/10

  Mabo vermicelli clay pot

  ¥ 780

• Deep-fried birds

  ¥ 780

  1/10

  Deep-fried birds

  ¥ 780

• Hanamaki

  380 yen

  1/10

  Hanamaki

  380 yen

• Sesame dumplings

  580 yen

  1/10

  Sesame dumplings

  580 yen

• Harumaki

  580 yen

  1/10

  Harumaki

  580 yen

• Suigyoza

  380 yen

  1/10

  Suigyoza

  380 yen

• Meat bun with char siu

  480 yen

  1/10

  Meat bun with char siu

  480 yen

• Shoronpou

  580 yen

  1/10

  Shoronpou

  580 yen

• Mochi Shumai

  380 yen

  1/10

  Mochi Shumai

  380 yen

• Meat dumplings

  480 yen

  1/10

  Meat dumplings

  480 yen

• Shrimp Gyoza

  500 yen

  1/10

  Shrimp Gyoza

  500 yen

• Stir-fried shredded potatoes

  ¥ 780

  1/10

  Stir-fried shredded potatoes

  ¥ 780

• Stir-frying Nirareba

  880 yen

  1/10

  Stir-frying Nirareba

  880 yen

• Stir-fried pork liver and garlic sprouts

  880 yen

  1/10

  Stir-fried pork liver and garlic sprouts

  880 yen

• Stir-fried chives and eggs

  ¥ 680

  1/10

  Stir-fried chives and eggs

  ¥ 680

• Stir-fried tomato and egg

  1280 yen

  1/10

  Stir-fried tomato and egg

  1280 yen

• Takana fried rice/Lettuce fried rice/Gomeguro fried rice/Charshu fried rice

  880 yen each

  1/10

  Takana fried rice/Lettuce fried rice/Gomeguro fried rice/Charshu fried rice

  880 yen each

• Mapo noodles sword shaved noodles

  880 yen

  1/10

  Mapo noodles sword shaved noodles

  880 yen

• Fried rice with shark fin sauce

  1280 yen

  1/10

  Fried rice with shark fin sauce

  1280 yen

• Char siu bean sprout soba

  880 yen

  1/10

  Char siu bean sprout soba

  880 yen

• Tenshinmen

  880 yen

  1/10

  Tenshinmen

  880 yen

• Soba with mustard greens

  880 yen

  1/10

  Soba with mustard greens

  880 yen

• Xi'an DanTan sword shaved noodles

  880 yen

  1/10

  Xi'an DanTan sword shaved noodles

  880 yen

• Tanmen

  880 yen

  1/10

  Tanmen

  880 yen

• hard fried noodles

  880 yen

  1/10

  hard fried noodles

  880 yen

• Ramen

  ¥ 680

  1/10

  Ramen

  ¥ 680

• Gomoku soba

  880 yen

  1/10

  Gomoku soba

  880 yen

• Five-grilled yakisoba

  880 yen

  1/10

  Five-grilled yakisoba

  880 yen

• Gomokuyaki rice noodles

  880 yen

  1/10

  Gomokuyaki rice noodles

  880 yen

• Hong Kong Tei Yakisoba

  880 yen

  1/10

  Hong Kong Tei Yakisoba

  880 yen

• Sunratanmen

  880 yen

  1/10

  Sunratanmen

  880 yen

• Jahjangmen

  880 yen

  1/10

  Jahjangmen

  880 yen

• Pepper porridge/Shrimp porridge/Chicken porridge

  Each 600 yen

  1/10

  Pepper porridge/Shrimp porridge/Chicken porridge

  Each 600 yen

• Sanra Soup/Kong Soup with Crab/Soup with Shark Fin/Soup with Vegetables

  From 400 yen

  1/10

  Sanra Soup/Kong Soup with Crab/Soup with Shark Fin/Soup with Vegetables

  From 400 yen

• Mango pudding/Anning tofu

  400 yen each

  1/10

  Mango pudding/Anning tofu

  400 yen each

Gyoza

• Jumbo Gyoza (4 pieces)

  500 yen (tax included)

  A balance of crispy rivers and overflowing meat juices.The skin is chewy.The grilled eyes are crispy.The ingredients are full of meat juice.2. The attention to detail in rolling and grilling, made directly from a top-class dim sum master, is extraordinary! 3. Handmade in-house, freshly made, so the flavor stays fresh!

  1/10

  Jumbo Gyoza (4 pieces)

  500 yen (tax included)

  A balance of crispy rivers and overflowing meat juices.The skin is chewy.The grilled eyes are crispy.The ingredients are full of meat juice.2. The attention to detail in rolling and grilling, made directly from a top-class dim sum master, is extraordinary! 3. Handmade in-house, freshly made, so the flavor stays fresh!

• Shiso gyoza (4 pieces)

  650 yen (tax included)

  The scent of shiso is addictive!

  1/10

  Shiso gyoza (4 pieces)

  650 yen (tax included)

  The scent of shiso is addictive!